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1FOODSTUDIESAustralianFoodsystem
2Australianfoodsystems
Learninges:Bytheendofthesession:TodescribethecomponentsofthefoodsystemfromproductiontoconsumptionToconsiderhowthefoodsystemimpactsfoodchoicesandnutritionhealth
3FOODSYSTEM“Thefoodandnutritionsystemincludesactivitieswhichleadtotheuseofresourcestoproduce,processanddistributefoodandtheutilisationofthatfoodbyindividualstosatisfybiological,psychologicalandsocialneeds”HeywoodandLund-AdamsAustJPublicHealth1991;15:258-271
4FOODSYSTEMSub-systemsFoodproductionFoodprocessingDistributionMarketingConsumptionNutrition
5Reference:GermovWilliams2004,p13
6FoodProductionSub-systemPrimaryproductionbroadacrecrops(grainslivestock)dairyfishinghorticulture(fruitveg)poultry(incleggs)60%forHumanconsumptionDomesticexportmarket
7????6.9?MILLION?PEOPLE?DONT?LIVE?IN?CITIES*?28Feb2006??AROUND?630,000?LIVE?ON?FARMS**???FARMING?IS?VITAL?TO?THE?AUSTRALIAN?ECONOMY???ValueofAustraliasgrossagriculturalproduction-$28billion
Thevalueofruralexports-$22.1billion
25%oftotalexportmerchandisecomesfromruralsources.
8AgricultureinAustralia.Past,present,future.AustralianBureauofAgriculturalResourceEconomics.2006.Accessed28Feb2007.
9AgricultureinAustralia.Past,present,future.AustralianBureauofAgriculturalResourceEconomics.2006
10AgricultureinAustralia.Past,present,future.AustralianBureauofAgriculturalResourceEconomics.2006
11PRIMARYPRODUCTIONSub-systemFactorsaffectingthissub-system:Prices,tariffs,subsidiesWorldTradeagreementsNewtechnologiesQuarantineEnvironmentalsustainabilityfactorseg.climatechange,temperatures,drought,floods,salinity,erosionetc
12Foodprocessingsub-systemMostfoodssubjectedtosomeformofchangethroughprocessingRangesfromminimal(sorting,cleaning,grading,peeling)tocomplex(bread
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