table-Manners-西方礼仪-餐桌礼仪.pptxVIP

Table manners;Behavior sometimes signals a persons status, culture, and family education to others. Because the custom of using banquets to solve problems in business, for friendship, and even in officialdom by the Chinese people, one should pay attention to manners at the table. ; The Modern Eastern table Manners; table etiquette;The important guest usually sit on the left of the host/hostess Avoid two men or two ladies sit together;Have a break;Serving order ;starters;Main Course主菜;Wash you hands before each meal. Knife and spoon are placed to the right of the plate. The fork is on the left. ;3. Open the napkin and put it on your lap before eating. ;4. Talk to the people beside you, but don’t speak too loudly. 5. You can use your hand to eat chicken. 6. You eat only from your plate. ;Table manners in the ancient western;OriginDevelopment;Example;The ancient Chinese table manners;Before a meal;Dining ;After a meal;Modern Chinese table manners ;Dress etiquette;The Seat;;pour the tea;Choose dishes from the menu;Have meals;drinking;Leave the table;Table Manners in South Korea;●Man-legs crossed woman-get down on the right knee (wear traditional dress) sit with two legs tucked (usually) ●Do not take up the bowl and do not touch the bowl with mouth.● Put the left hand under the table,and the right hand take the spoon.● The spoon is more important than the chopsticks. ;●Do not keep the spoon and the chopsticks on hands together.●Drink soup first,and then eat other food.●Do not make a sound,and do not let spoon or chopsticks knock the bowl.●Eat shared food after picking up to each own dish.●Wrapped in paper quietly when the bone or fishbone in mouth.;●Do not too fast or too slow,keep the same pace with other people.● Drink with elders on sideways ●Do not hold off with the hand when elders add food to one,the younger should nod head to show appreciation.●Do not talk business topics.;Table Manners in Japan;What shou