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Analysis on Fast Food Culture and Its Double-side Effects to the world from the Development of American Fast Food
Abstract
In different cultural backgrounds, each nation has its unique different diet. With the accelerating pace of life, there is a new dietary pattern has soon dominated the forefront of the life fashionfast food, which entered thousands of households, by its convenience and fast advantages.
The McDonalds was the first fast food restaurant which has ever been built. By this time, the other famous fast-food brands just like KFC, Pizza Hut which are the worlds three top fast food brands from America had been known by all the people, they constituted a powerful fast food world and developed rapidly. People could find these fast-food chains easily all over the world. However, High-calorie fast food as a high-fat food is not suitable for eating. This booming business does have double-sided effects on the economy and the quality of people’s life.
This paper mainly studies the American fast food. The first and second parts analyzed the history of fast food. The third part discusses the development and the culture of fast food. The fourth part tell people the why fast food is so popular; The fifth part analyses the fast food effects on the quality of people’s life from the positive side and the negative side. The sixth part is conclusion, which points out that how to look on the fast food and the fast food culture correctly, in the hope of helping the readers to understand the fast food and fast food culture in a better way and to absorb the benefit elements for the better development of human body and mind.
Key words: fast food; food culture; double-sided effects
快餐文化及世界的双重影响
浅析美国快餐的发展
内容摘要
在不同的文化背景下,每个民族的饮食也迥然不同。随着现在生活节奏的加快,一种新的饮食方式很快占据了生活时尚的前沿,那就是快餐,快餐以其快捷、方便的优势迅速的走人千家万户。
麦当劳是快餐业的首家快餐店。之后,来自美国的世界三大品牌肯德基,麦当劳,必胜客快餐店也众所周知,他们构成了一个强而有力的快餐帝国并迅速发展。人们可以在世界的任何地方看到他们的影子。然而,快餐作为一种高热量高脂肪的食品又影响着人们的健康。这种蓬勃发展的商业不仅对经济,同时也对人们的生活质量产生着双重影响。
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